This grappa is created using the marc originated from the Barbera vines grown in two prestigius Doc zones: Barbera d’Alba and Barbera d’Asti. The grappa rests in stainless steel vats for some months and then is aged in small barrels in order to obtain the maximum fragrance and aroma.
COLOUR : Light straw yellow.
BOUQUET: Virile, intense and well defined
TASTE : dry, ripe, rightly robust and harmonious