Grappa obtained from Barbera vineyards located in the two prestigious D.O.C zones : Barbera d’Alba and Barbera d’Asti.
During the distillation we proceed to discard the not high quality part of alcohol ( head and tail ) so to obtain the core of the distillate with all the tipical scents of Barbera grapes. After grappa age for a very long period ( nearly 4 or 5 Years ) in medium size casks made by “American Quercus Alba” oak . After the aging, every single cask Grappa is put in the bottles.
COLOUR : Amber-coloured.
SCENT : Intense with soft wood.
TASTE : Full, velvety, with a stong body and great harmony.