50 cl / 1 liter / 1,5 liter

Barbera marc from grapes picked fresh during the harvest and selected by Sibona.

Appellation: “Grappa Piemontese di Barbera”
Raw material: Barbera marc from grapes picked fresh during the harvest and selected by Sibona.
Distilling: : Exclusively in-house, in copper stills, employing all the expertise of our oenologists and master distillers.
Ageing: long ageing in stainless steel tanks
Further Ageing: in oak barrels
Alcohol content: 40% vol.
Bottle: special and elegant graduated Sibona bottle with notches down the side, to indicate the content, and a pouring spout.
Capacity: 50 cl – 100 cl (1 litre) – 150 cl. (Magnum)

SENSORY PROFILE

Colour: Pale straw
Bouquet: Virile, with marked intensity. Very forward and easily recognisable
Palate: Dry, mature, nicely robust and harmonious, with a lingering, feisty aftertaste
Pairings: Dried fruit, walnuts, almonds, sweets and chocolate. Also delicious with mature cheeses
Tasting suggestions: enjoy at a temperature of around 18°C, in a classic tulip glass or balloon glass with or without a stem (like those used to serve cognac)

Ratings and Awards

Internationaler Spirituosen Wettbewerb 2018
Gold medal
Internationaler Spirituosen Wettbewerb 2016
Silver medal
Concours Mondial Bruxelles 2013
Silver medal
Concours Mondial Bruxelles 2012
Silver medal
Internationaler Spirituosen Wettbewerb 2012
Silver medal